On long-distance gardening, brightening the community, the birds, the bees, and the things we eat.
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Sunday, 21 March 2010
Baking with Courgettes
I've not been a fan of the watery courgettes we've been getting in the box recently (have I mentioned: damn winter!) but we've had some fun baking with them. Stephen made Chocolate Courgette Cake and I went for the Zucchini Spelt Muffins from Vegan Brunch.
Rather dense so have a drink by your side when you eat this one. Or, as I did, leftover chocolate sauce from pancake day.
Labels:
cooking,
food,
organic box
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