But hay, I'm always up for an experiment.
Just looking at the instructions though there are a few things that have got me down.
- It's not vegan and while neither am I (yet!) all my baking has been for the last year or so. And I haven't missed cake with milk and eggs.
- With all the stuff I have to add I may as well be making a cake from scratch. Especially as it will probably cost as much as two batches of vegan cupcakes.
- I haven't got anyone to pass on the starter too yet.