I suppose our love of Green & Blacks had been made obvious by now. The plain chocolate and the cocoa powder are pantry staples in our house, good for all kinds of delicious treats. But there are some treats that are quicker than others and with some ready made puff pastry you can be eating these two awfully quickly.
Back in MoFo I made some quick chocolate Croissant which is made with a packet of puff and a bar of good chocolate. But if you last bar of chocolate just got turned into a Brownie and you still need pastry covered nibbles these chocolate twists are made with cocoa powder and icing sugar. The recipy is in the The Vegan Boulangerie.